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     Wendy's Favorite Recipes from www. EagleKnights.com

 

 

Deviled Eggs 

 

6 Large Hard Boiled eggs
1/2 tsp  Dried Mustard
1/2 tsp  Salt
3 Tbls  Cole Slaw Dressing (mayo)
1/2 Tbls  Vinegar
1 tsp Worcestershire Sauce
1/2 tsp  Horseradish Sauce

Cut eggs in half and mash the yolks with a fork. Add all of the ingredients listed above. I strongly recommend using the Cole Slaw Dressing it really add something to the flavor. Put in a small plastic bag and cut one end. Squeeze into the egg white.